General Description The Atlantic salmon (Salmo salar) is a large, migratory fish native to the North Atlantic Ocean and its rivers. Known for its sleek, silver body with a blue …
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General Description Chum salmon, commonly called dog salmon, are the most widely distributed Pacific salmon species in Alaska. Chum Salmon, also known as Oncorhynchus keta, is the second largest species …
Gluten Free
High Protein
Soy Free
Sugar Free
Perfect Cold Smoked Salmon
Cold smoked salmon is a delicately cured and smoked dish, offering a rich, smoky flavor with a smooth texture, perfect for bagels, salads, or appetizers.
Broiled salmon is a quick and delicious way to enjoy this nutritious fish. The high heat cooks the salmon evenly, creating a flaky texture while retaining moisture. With a simple …
To bake salmon at 350°F, it usually takes 20-25 minutes, depending on the thickness of the fillet. This temperature ensures a tender and juicy result without overcooking.